CastelaS
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CastelaS
In 1997, Catherine and Jean-Benoit Hughues discovered mature olive trees in south-facing rocky land in Les Alpilles, in the Castelas locality of Provence. Their flavor was exceptional and today Domaine Castelas produces over 270 acres of olives in Provence. The couples’ adherence to traditional technique and complex flavor results in powerful oils, year after year.
Explore our CastelaS Collection
Olive Oil
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Classic Extra Virgin Olive Oil -
L’Aglandau Extra Virgin Olive Oil -
Noir d’Olive Virgin Olive Oil -
Olive Oil with Basil & Mint -
Olive Oil with Thyme & Rosemary -
Olive Oil with Thyme & Lemon -
Olive Oil with Citron -
Olive Oil with Garlic -
Olive Oil with Chili Pepper -
Olive Oil with Lemongrass -
Olive Oil with Lime Leaves -
Olive Oil with Black Garlic
