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Olive Oil with Black Garlic
An oil pressed with black garlic and Castelas’ famous Noir d’Olive made from matured and fermented olives, this will give a spicy touch of savory garlic and candied olive to any dish.
Aglandau, Grossane, Salonenque, Verdale
- Flavor Profile
spicy, savory, and slightly candied
- Recommended Uses
Use in savory dishes for a unique twist
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Item No. | Size | Pack |
---|---|---|
CA0905 | 250 mL | 12/case |
Ingredients
olive oil and black garlic