Toma DOP

Producer: Caseificio Rabbia Origin: Piedmont, Italy

This cheese is versatile and easy, not overly complex, but deceptively simple – it is the perfect snack that always leaves you reaching for more. A beautiful, natural, bloomed rind adorns this cheese and gives way to a pliant and elastic paste that is perfect for melting and munching! The flavors are simple, but evocative of the high-quality milk that goes into each cheese: warm, milky notes that finish with the perfect hint of white button mushroom and sea salt.

Aged:

60 days

; Milk Type:

Raw cow’s milk

; Rind:

Natural

Toma DOP Image
Item No.SizePackWeight
FR05002.5kg22.5kg

Ingredients

Raw cow’s milk, sea salt, animal rennet