Apple Mostarda

Producer: Agricola Senga Origin: Mantova, Italy

Sliced apples are gently cooked in a process that has been used to preserve fruit for over 400 years. Just before bottling, a small amount of mustard essence is added to heighten the sharp flavor. Always matches boiled / cured meat and cheeses such as Grana Padano, Castelmagno or Pecorino romano.

Shelf Life: 2 years

• Senga Sell Sheet