Classic Panettone

Producer: Gentile Origin: Gragnano, Italy

Pastificio Gentile’s Classic Panettone is a refined example of traditional Italian craftsmanship, beautifully embodying the rich heritage of the Gragnano-based artisanal factory, founded in 1876. With its golden, slightly caramelized crust, it fills the air with warm aromas of citrus and vanilla, inviting you to savor its melt-in-your-mouth texture. The soft, airy crumb is delicately infused with notes of orange and lemon zest, perfectly balancing the natural sweetness of the dough. The 150-year-old mother yeast adds a distinctive depth of flavor, offering a light, tangy richness that enhances both the texture and taste. Crafted with the finest Italian ingredients, including Saragolla and Aureo wheat, every product reflects Gentile’s commitment to quality and attention to detail. Processed with care at the Ferro Brothers Mill in Campobasso, this panettone is a luxurious yet balanced treat, ideal for those seeking an authentic taste of Italian heritage.

Recommended Uses

*THIS IS A SEASONAL PRODUCT – PLEASE PREORDER

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Item No.SizePackUPC
GP3011 kg68051577083011

Ingredients

Type 0 soft wheat flour from selected Italian grains from the “Leavened” line of Selezione Casillo, eggs from free-range hens in Italy and specifically in Campania, sugar, Normandy butter, Italian acacia honey, sourdough, Bourbon vanilla from Madagascar, orange and lemon peel semi-candied in cubes, paste made from orange peel and semi-candied lemon cubes, paste made from orange and lemon peel, a pinch of salt

2020, 2nd Place, Best Artisan Panettone by Gambero Rosso