Crema di Queso
This rich and luscious sheep’s milk cheese spread is made by blending a mixture of moncedillo original soft paste cheese with the aged cheese into a cream that is aromatized with fresh rosemary and a touch of brandy. This is a perfect snack spread for your next picnic; it pairs well with picos, cured meats and anchovies. Or it use it as an easy and delicious cheese sauce when you toss it with freshly cooked pasta.
Pasteurized sheep’s milk
Item No. | Size | Pack | UPC |
---|---|---|---|
MC2000 | 125 ml | 23 | 8414606516216 |
Ingredients
Pressed Moncedillo cheese, soft Moncedillo cheese, pasteurized sheep’s milk, rosemary.