Diamantini Classici
Forno Gentile’s Classic Diamantini are small pastry jewels, inspired by the tradition of French sablés. Their name comes from the characteristic border of granulated sugar that, after baking, shines like a crown of crystals. Handcrafted with a few selected ingredients – soft wheat flour, high-quality butter, sugar and egg yolks – these biscuits have a crumbly and velvety texture that melts in your mouth. The scent of butter and vanilla is delicate but enveloping, while the taste is elegant, clean, perfect to accompany tea and herbal teas or to enrich a moment of pause with refinement.
- Recommended Uses
Best with a hot cup of tea or coffee!
| Item No. | Size | Pack | Weight | UPC |
|---|---|---|---|---|
| FG197 | 250g | 6 bags/case | 4.7lbs | 8051577081970 |
