Pure Sea Salt Smoked over Oak
Slowly smoked over Welsh oak chippings to change the brilliant white crystals of Halen Môn into soft toffee-colored flakes. It is crunchy and crisp, yet soft enough to crumble with your fingers. Beautifully golden with subtle smoky, sweet, and umami notes. Wonderful salt for caramel and chocolate desserts, roasted buttery and savory side dishes, or grilling.
- Flavor Profile
This salt is infused with a rich smoky taste and aroma redolent of bonfires in the fall.
- Recommended Uses
Use it to finish eggs, simple dishes like grilled chicken, fish and oysters. Or add to chocolate and caramel desserts for a deliciously quirky twist.
Certified: PDO, B-Corp, and Kosher
| Item No. | Size | Pack | Weight | UPC |
|---|---|---|---|---|
| HM600 | 100g Pouch | 10/case | 3 lb | 5037158000137 |
| HM650 | 5KG | 1/case | 11 lb | 5037158000540 |
Ingredients
Pure Halen Mon Sea Salt and smoke from Welsh oak chippings
2023, 2 Stars, Great Taste Award, Guild of Fine Foods
2019, 3 Stars, Great Taste Award, Guild of Fine Foods
