Olive Oil with Black Garlic
An oil pressed with black garlic and Castelas’ famous Noir d’Olive made from matured and fermented olives, this will give a spicy touch of savory garlic and candied olive to any dish.
Olive Varietals:
Aglandau, Grossane, Salonenque, Verdale
- Flavor Profile
spicy, savory, and slightly candied
- Recommended Uses
Use in savory dishes for a unique twist
| Item No. | Size | Pack |
|---|---|---|
| CA0905 | 250 mL | 12/case |
Ingredients
olive oil and black garlic
