Organic Preserved Lemon Paste

Producer: Les Moulins Mahjoub Origin: Mejerda Valley, Tunisia

No other ingredient, apart from Harissa, exemplifies Tunisian cooking as well as preserved lemons. Your favorite lemons are now blended into a paste. As with all of the Mahjoub products, this is produced using traditional farming methods with no additives or artificial processes. These petite Tunisian lemons are known for their intensity and concentrated citrus flavor. Add a spoonful of the paste to accompany grilled or baked fish, stews, couscous, and pasta dishes.

• Moulins Mahjoub Preserved Lemon Paste

Flavor Profile

The petite Tunisian lemons that are used for this paste are known for their intensity and concentrated citrus flavor.

Recommended Uses

Add a spoonful of the paste to accompany grilled or baked fish, stews, couscous, and pasta dishes.

Certified: Organic